Organic corn with quinoa cakes
Tasty and crispy corn with quinoa cakes, They combine one of the most consumed cereals in the world, corn, with quinoa, a superfood increasingly valued as it has all the essential amino acids for humans, also providing complex carbohydrates, fiber, minerals and vitamins.
CORN WITH QUINOA CAKES Diet- Rádisson:
- The combination of corn and quinoa give these cakes a surprising flavor and texture.
- Its ingredients come from Organic Farming. No chemical fertilizers or synthetic pesticides have been used for its cultivation.
- They have 30 kcal per unit which makes them ideal for low calorie and weight control diets.
- They do not contain gluten and are suitable for people with gluten intolerance or for those who want to reduce their consumption. Certified by the European Licensed System “Crossed Spike” (ELS).
- They are low fat.
- Without sugars.
- They are suitable for vegans.
- They do not contain coloring or preservatives
PACKAGING: 135 g PACKET
Our advice Flavourfull healthy eating
At that moment when the desire to eat something attacks us, we can take two cakes filled with fresh cheese, avocado, tomato or some other vegetable. We will take care of our weight with a healthy and very tasty snack.